![Stilton, walnut and pancetta bread Stilton, walnut and pancetta bread](http://www.cookingcakesandchildren.com/wp-content/uploads/2012/10/stilton-bread-290x290.jpg)
Stilton, walnut and pancetta bread
You may have noticed from my previous recipes that stilton, walnut and pancetta are some of my favourite ingredients. So when I had all three in the house at once, I knew they would have to feature together and what better than to throw some bread into the mix? This loaf is especially delicious freshly...
![Sundried tomato and cheese rolls Sundried tomato and cheese rolls](http://www.cookingcakesandchildren.com/wp-content/uploads/2011/09/DSC02204-290x290.jpg)
Sundried tomato and cheese rolls
You can probably tell from previous posts that sundried tomato and cheese is one of my favourite flavour combinations! This recipe is adapted from one I included in my book, but as I didn’t have any parmesan in the house I used a lovely mature cheddar cheese instead. Faith loves helping me out in the...
Warburtons Wheat and Gluten Free Range
Last month I was very excited to be invited to the launch of the new wheat-free and gluten-free range from Warburtons. This is quite a leap forward by a major brand and is one that I’m sure with be very welcome by those who follow a gluten-free diet. The current range consists of white and...
Monkey Bread and a Bundt Tin
Quite a while ago now I saw a recipe for Monkey Bread on The Pink Whisk and it looked so delicious I was desperate to try it. However, I didn’t have the special pan that Ruth used to make it in and I didn’t have a Bundt tin. I was wondering if I could fashion...
Yule-Blog Bake Challenge
A while ago I was invited to take part in the Most Wanted Yule-Blog Bake Challenge, and as I’m always up for a baking challenge I thought I’d have a go. The brief was to bake, photograph and blog something that represents Christmas to you, the only rule being that it has to be a...
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