National Vegetarian Week and an asparagus, mozzarella and pesto tart
This week is National Vegetarian Week. To be honest, we don’t eat a lot of vegetarian food. We all love vegetables and eat a wide variety but, on the whole, they are usually an accompaniment or side dish. So, when I was challenged by Asda to go vegetarian for a week, I jumped at the...
Rhubarb Bakewell Tart
I adore Bakewell Tart – it must be up there as one of my all time favourites so with my recent glut of rhubarb, I though I’d combine the two. Pastry is my nemesis. My Mum always says it’s good (she has to say that – she’s my Mum) but I’m never happy with it!...
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